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Whisk & Paddle is looking for Barista Service Crew for new outlet at Jalan Kayu/Seletar area (Mid november). Training for first month will be at Punggol outlet

Skills required:

-Basic Service Crew duties

-Barista skills including Latte Art

-Cashiering

-Ordering

-Maintaining overall cleanliness of cafe/bar

-Managing of stocks and inventory

Interested parties please send your resume to through Whatsapp. Please do not call

Job Types: Full-time, Permanent

Benefits:

• Dental insurance
• Employee discount
• Food provided
• Health insurance

Work Location: In person

Expected Start Date: 26th Sept Onwards

Job Types: Full-time, Permanent

Pay: $2, $3,200.00 per month

Benefits:

• Dental insurance
• Employee discount
• Food provided
• Health insurance

Work Location: In person

We're a lifestyle-focused café-bar in the heart of Raffles Place, serving reimagined local comfort food, specialty coffee, and curated cocktails. By day, we fuel the CBD with quality brews; by night, we transition into a lively social venue. We're looking for a passionate and skilled Barista to join our opening team and help shape the coffee experience from the ground up.

As Barista, you'll be the face of our coffee program, crafting consistent, high-quality beverages while bringing energy and warmth to every interaction. This role is perfect for someone who takes pride in their coffee skills and enjoys working in a dynamic, guest-focused environment.

• Prepare and serve espresso-based and specialty coffee beverages
• Operate and maintain espresso machines, grinders, and brewing equipment
• Uphold quality and consistency in every cup, following SOPs
• Provide genuine and friendly service to guests at the counter and on the floor
• Maintain cleanliness and hygiene of the bar and prep areas
• Support opening and closing procedures
• Assist with stock management and coffee bar inventory

• Minimum 1–2 years' experience in a café or specialty coffee environment
• Confident in espresso extraction, milk steaming, and basic latte art
• Good communication and customer service skills
• Detail-oriented, clean, and organized behind the bar
• Positive team player who enjoys a fast-paced environment
• Willing to work weekends, public holidays, and split shifts as required

Hello there @ is looking for:

• A skilled and enthusiastic barista to join our team and provide exceptional coffee experiences to our customers. As a barista, you will be responsible for preparing and serving a variety of coffee-based and other beverages, maintaining a clean and organized workspace, and delivering excellent customer service.

• Job Requirements:

• Excellent knowledge of coffee preparation methods and latte art techniques (Bonus)

• Familiarity with different types of coffee beans, roasts, and flavor profiles.

• Ability to operate espresso machines and other coffee equipment with precision.

• Strong customer service skills and the ability to engage with customers in a friendly and professional manner.

• Good communication and interpersonal skills.

• Able to handle multiple tasks simultaneously.

• Attention to detail and the ability to follow recipes and instructions accurately.

• Flexibility to work early mornings, evenings, weekends, and holidays as required.

• Able to commit to working Shift hours, Weekends, and Public Holiday,

• Job Benefits:

• Employee discount

• Free parking

• Health insurance

• Professional development

• Experience: Minimum 2 Year Barista experience

Job Description

• Full spectrum of serving customers, preparing food, taking orders and working the POS.
• Serving customers to sell our artisan sourdough products
• Preparing and serving hot and cold beverages (Takeaway only)
• Preparing and serving food items
• Operating coffee equipment, including espresso machines
• Building relationships with customers and promoting and recommending menu options to customers
• Taking note of the inventory andå supplies, such as cups, lids, coffee beans, syrups and pastries
• Keeping the work environment and area clean, sanitary and organized
• WSQ Hygiene certified
• Working the point-of-sale (POS) system to complete transactions
• Assisting with opening and closing duties, including setup, cleaning and inventory tasks

Job Types: Full-time, Permanent

Pay: $2, $2,300.00 per month

Work Location: In person

• Can do all hair services which includes hair cutting and styling as well as hair removal and beauty treatments such as Eyelashing, Eyebrow embroidering. And can also do nail services (e.g. manicure, pedicure) if needed.
• Must have years of relevant experience. At least 2 yrs. experience as hair stylist.
• Friendly & have a positive good character.
• Certifications/Trainings is a plus.
• Can handle minimal shop operation (if needed).
• Can be do a flexible working hours (if needed) due to customers headcount in a day.

We are looking for an ambitious Kitchen All-Rounder to work at our Burmese restaurant in Singapore. Successful candidates will be rewarded with a competitive compensation package and professional training in a dynamic and growing company.

You will be performing a variety of tasks in a kitchen environment, including food preparation, cooking, cleaning, and assisting with kitchen operations. This role often involves a combination of skills, from basic food handling to more complex cooking techniques.

Responsibilities include:

Kitchen Duties:

• Chopping and preparing ingredients, as well as assisting with cooking tasks under the direction of chefs.
• Maintaining order and cleanliness of the kitchen, food preparation areas and service areas based on industry and company standards.
• Cleaning general utensils and kitchen equipment.
• Cooking, toasting and heating food under the supervision of Line Chefs.
• Assembling and preparing food ingredients for cooking.
• Restocking kitchen supplies and maintaining equipment as needed.
• Weighing, transferring, checking and storing food ingredients.
• Ability to work effectively as part of a team, collaborating with other kitchen staff and front-of-house personnel to ensure smooth service.
• Adaptable and be able to handle different tasks and situations, as well as work in a fast-paced environment.

Cleaning Duties:

• Maintain cleanliness and sanitation standards, including cleaning restrooms and replenishing supplies.
• Wash dishes by hand or using a dishwasher, keeping utensils and equipment clean.
• Empty trash bins and transport waste to designated areas, ensuring proper disposal procedures.
• Sweep, mop, dust, vacuum, and clean surfaces in dining areas, restrooms, and kitchen areas.
• Assist with stocking supplies, cleaning windows and mirrors, and performing other tasks as needed

Requirements:

• Basic understanding of food handling, sanitation, and prevention of food-borne illnesses.
• Knowledge of cleaning techniques and equipment.
• Ability to lift and carry heavy objects, stand for extended periods, and bend and reach.
• Ability to communicate effectively with colleagues and supervisors.
• Ability to follow instructions and maintain cleanliness to high standards.
• Ability to adhere to schedules and perform tasks efficiently.
• Ability to handle a variety of tasks and work in a dynamic environment.

About the Company: Common Abode

Common Abode is a hospitality group that aims to craft exceptional experiences with a forward-thinking philosophy to deliver bold and creative outlets worldwide. Founded in Hong Kong in 2021 by Nelson Htoo and Elin Fu, Common Abode concepts include Club Rangoon, Hjem, and Candour.

Common Abode concepts are bound together by an affinity towards a simple act of gathering in shared spaces that are familiar yet constantly inspired. At the heart of the group's ethos is a focus on excellent service, quality product and great value through innovation, design and experience. The group's concepts have been recognised by the likes of Tatler Best Restaurants 2021, Hong Kong Dining Awards 2020, and the Monocle podcast The Menu, among others.

Job Type: Full-time

Pay: $2, $2,600.00 per month

Benefits:

• Food provided
• Professional development

Work Location: In person

Barista Service Crew – Takeaway Kiosk (Full-Time & Part-Time)

Location: Orchard

Duration: 6 months (Starting 18 October)

Operating Hours: 9:30 AM – 9:30 PM

We are looking for enthusiastic and skilled Barista Service Crew to join our team at a pop-up café takeaway kiosk. If you love coffee, enjoy fast-paced environments, and have a passion for great service, we'd love to hear from you

Responsibilities

• Prepare and serve quality coffee and beverages.
• Assist with customer orders and payments.
• Ensure cleanliness and upkeep of the kiosk.
• Deliver warm and friendly customer service.

Requirements

• Prior barista experience preferred.
• Positive attitude, reliable, and team-oriented.
• Able to commit to the 6-month period.
• Both full-time and part-time positions available.

Compensation & Benefits

• Salary starting from $2,400/month (full-time).
• 5 or 6 days work week.
• Staff perks and training provided.

Job Types: Full-time, Contract

Contract length: 6 months

Pay: From $2,400.00 per month

Education:

• GCE 'O' Level or GCE 'N' Level (Preferred)

Experience:

• Barista: 1 year (Preferred)

License/Certification:

• Basic Food Hygiene Certification (Preferred)

Location:

• Singapore Required)

Work Location: In person

We’re a lifestyle-focused café-bar in the heart of Raffles Place, serving reimagined local comfort food, specialty coffee, and curated cocktails. By day, we fuel the CBD with quality brews; by night, we transition into a lively social venue. We’re looking for a passionate and skilled Barista to join our opening team and help shape the coffee experience from the ground up.

As Barista, you’ll be the face of our coffee program—crafting consistent, high-quality beverages while bringing energy and warmth to every interaction. This role is perfect for someone who takes pride in their coffee skills and enjoys working in a dynamic, guest-focused environment.

• Prepare and serve espresso-based and specialty coffee beverages
• Operate and maintain espresso machines, grinders, and brewing equipment
• Uphold quality and consistency in every cup, following SOPs
• Provide genuine and friendly service to guests at the counter and on the floor
• Maintain cleanliness and hygiene of the bar and prep areas
• Support opening and closing procedures
• Assist with stock management and coffee bar inventory

• Minimum 1–2 years’ experience in a café or specialty coffee environment
• Confident in espresso extraction, milk steaming, and basic latte art
• Good communication and customer service skills
• Detail-oriented, clean, and organized behind the bar
• Positive team player who enjoys a fast-paced environment
• Willing to work weekends, public holidays, and split shifts as required