1991 Supervisor jobs in Bedok

Tiong Bahru Hainanese Boneless Chicken Rice is coming to Ngee Ann City

We are seeking experienced individuals to join our food and beverage team as Senior Supervisor/Supervisor. Salary varies depending on working experience.

Key Responsibilities

• Supervise and oversee the service crew to ensure duties are performed responsibly and in compliance with established guidelines.
• Monitor and uphold high standards of customer service, ensuring guest satisfaction and addressing concerns promptly and professionally.
• Ensure consistency and quality in food presentation and beverage preparation, maintaining established standards.
• Manage inventory levels, monitor supply usage, and plan/propose replenishment orders to ensure operational continuity.
• Maintain cleanliness and enforce safety and hygiene regulations in compliance with company policies and relevant health standards.
  Any other duties as assigned by the Manager

Requirements

• At least 1 year in a supervisory or team lead role
• Strong leadership and problem solving skills
• Experience in a restaurant environment
• Good knowledge of restaurant systems
• Able to work 5.5 days a week and on weekends and public holidays
• Valid Food Hygiene Certification is a requisite

Job Description:

• Oversee and manage the efficient running and profitability of the outlet in line with the branch standards, while meeting the employee, company's and customers' expectations.
• Assist the manager to supervise the effective control of food & beverages, inventory and labour cost to ensure that the operational expenditures stay within the budget.
• Plan, coordinate, review and control production activities in order to ensure that workplace safety.
• Possesses positive attitude, proactiveness, common sense and good teamwork.
• Stir fry dishes as and when required.

Job Requirements:

• At least 5 Year(s) of working experience in the related field and industry.
• Long hours of standing during the working shift.
• Polite manner, energetic, cheerful, and hardworking.
• Self-discipline and self-motivated and enjoys interacting with people and serving customers.

We are a SME supermarket retail company, looking for individuals who would like to join us as Supervisor or Assitant Supervisor.

Duties & Responsibilities:

• Overseeing salespeople, cashiers, shelf stockers, and other employees.
• Monitoring shelve stocks and product displays, and the general appearance of the store.
• Addressing customers' requests, comments, and complaints.
• Remove expired or damage products, replenish and rotations of products.
• Ensure that display space is fully stocked.
• Arranging of stocks First-In-First-Out (FIFO) to ensure that products are within shelves life.
• Other Ad-hoc duties

Requirements:

• Min qualification High school diploma
• At least 3 yrs of work experience required
• 6-day work week/ shift work and must be prepared to work on weekends and public holidays
• Service-oriented and a team player
• Exceptional interpersonal skills in dealing with employees and customers.

OTHER INFORMATION

Working Location: Woodlands

Please note only shortlisted candidates will be notified.

• Overseeing salespeople, cashiers, shelf stockers, and other employees.
• Monitoring shelve stocks and product displays, and the general appearance of the store.
• Addressing customers' requests, comments, and complaints.
• Remove expired or damage products, replenish and rotations of products.
• Ensure that display space is fully stocked.
• Arranging of stocks First-In-First-Out (FIFO) to ensure that products are within shelves life.
• Other Ad-hoc duties

• Min qualification High school diploma
• At least 3 yrs of work experience required
• 6-day work week/ shift work and must be prepared to work on weekends and public holidays
• Service-oriented and a team player
• Exceptional interpersonal skills in dealing with employees and customers.

Job Description:

Oversee and manage the efficient running and profitability of the outlet in line with the branch standards, while meeting the employee, company's and customers' expectations.

Assist the manager to supervise the effective control of food & beverages, inventory and labour cost to ensure that the operational expenditures stay within the budget.

Plan, coordinate, review and control production activities in order to ensure that workplace safety.

Possesses positive attitude, proactiveness, common sense and good teamwork.

Stir fry dishes as and when required.

Job Requirements:

At least 5 Year(s) of working experience in the related field and industry.

Long hours of standing during the working shift.

Polite manner, energetic, cheerful, and hardworking.

Self-discipline and self-motivated and enjoys interacting with people and serving customers.

Long standing during the working hour is required

• Supervise and coordinate the day-to-day activities of construction workers, subcontractors and vendors on site.
• Monitor productivity, quality, and safety standards to ensure work is completed on schedule and to specification.
• Liaise with project managers and engineers to address any issues or concerns.
• Deep knowledge of Singapore safety regulations. Maintain detailed records and documentation related to site activities and progress.
• Implement and enforce safety policies and procedures to create a safe working environment. Provide on-the-job training and guidance to construction workers as needed.
• Attention to detail and ability to multitask.
• Strong organizational and time management skills.

Job Description

• Develop & Implement Processes for precision castings;
• Initiate & Run product trials, improvement plans and engineering evaluations;
• Monitor & analyse specific process parameters;
• Supervise all aspects of the opeartions, incl. resource allocation/training, preventive maintenance, operational improvements;
• Safety and Risk Managment review for all relevant processes;
• Part of the internal & external AS / NadCap audit team

Requirements

• Degree in Material Science / Manufacturing Engineering / or other educational background with relevant working experience, at least 5 years experience in relevant foundry environment;
• Good problem solving skills;
• Ability to work in a fast pace environment and meeting performance targets and schedules;
• Good team player, ability to communicate well within all levels of the organization

A Shop Supervisor oversees daily operations, supervises and trains staff, manages inventory and finances, ensures excellent customer service, and implements company policies and sales strategies to achieve store goals and maintain safety standards . Key responsibilities include monitoring sales performance, resolving customer complaints, maintaining store organization and cleanliness, and creating staff work schedules.

Key Responsibilities

• Staff Management: Hiring, training, supervising, and motivating store staff to meet performance targets and provide excellent customer service.
• Inventory and Stock: Monitoring stock levels, ordering new products, and maintaining accurate inventory records.
• Customer Service: Ensuring customer satisfaction, handling inquiries and complaints professionally, and implementing strategies to improve the customer experience.
• Operations: Overseeing daily store activities, ensuring compliance with company policies and procedures, and maintaining store cleanliness and organization.
• Sales & Marketing: Developing and implementing sales strategies, managing promotional activities, and monitoring sales performance to achieve revenue goals.
• Financial Management: Monitoring store cash flow, managing budgets, handling daily financial transactions, and preparing financial reports.
• Safety and Security: Implementing safety measures to protect customers and staff, and ensuring adherence to regulatory and safety standards.

Essential Skills

• Leadership: The ability to lead, motivate, and inspire a team to achieve common goals.
• Communication: Strong interpersonal skills for effective communication with staff, customers, and management.
• Problem-Solving: The ability to quickly identify and resolve issues that may arise in a store setting.
• Organizational Skills: Proficiency in managing schedules, inventory, and store operations efficiently.
• Attention to Detail: Essential for tasks like monitoring sales, inventory, and ensuring adherence to policies.

Working Hours : 8am - 6pm (Mon - Sat)

If interested, kindly send your resume to me.

Job Responsibilities:

• Responsible for comprehensive operating indicators such as turnover, cost, profit, customer satisfaction, and employee development of stores in the jurisdiction;
• Achieve monthly, quarterly and annual forecast indicators, and effectively control various costs;
• Be responsible for the operation and management of stores, assist and guide the work involved in personnel, materials, equipment, cleaning, safe operation, emergencies, etc.
• Conduct store inspections on a regular basis, report problems to the store manager in a timely manner, and formulate improvement plans; at the same time monitor its implementation.
• Other ad-hoc duties as assigned