125 Server jobs in Singapore

We are seeking enthusiastic individuals to join our team. As a Customer Service Representative, you will be responsible for preparing and serving our signature dishes with pride.

• Prepare and serve our signature dishes with excellent customer service skills.
• Maintain a clean and organized workspace at all times.

Requirements:

• High school diploma or equivalent required.
• Excellent communication and interpersonal skills.
• Able to work in a fast-paced environment.

Benefits:

• Competitive hourly rate.
• Ongoing training and development opportunities.

We are seeking a highly skilled individual to join our healthcare team as a Patient Food Server. In this role, you will be responsible for providing exceptional customer service and serving food to patients in a fast-paced hospital environment.

Responsibilities:

• Provide top-notch customer service to patients, ensuring their needs are met with a smile
• Serve hot and cold meals, snacks, and beverages to patients throughout the day
• Verify patient meal orders accurately, maintaining high standards of quality and attention to detail
• Maintain a clean and organized workspace, adhering to hospital cleanliness protocols
• Handle confidential patient information with discretion and respect

Requirements:

• GCE N/O or equivalent qualification in food service or hospitality
• Ability to work effectively in a dynamic, fast-paced environment
• Experience handling various types of food and beverages

Benefits:

• Competitive hourly rate
• Opportunities for career growth and professional development
• A supportive team environment

We are seeking a skilled and experienced restaurant server to join our team. As a key member of our front-of-house staff, you will be responsible for providing exceptional customer service, managing tables, and ensuring that every guest has a memorable dining experience.

• Set up the dining area in accordance with established standards and procedures.
• Ensure all equipment, lighting, and sound systems are in proper working condition.
• Greet and seat guests upon arrival, addressing them by name whenever possible.
• Maintain a pleasant and helpful attitude towards members and guests at all times.
• Serve food and beverages efficiently and effectively, using correct table settings and utensils.
• Responsible for mis-en-place preparation, table set-ups, linen control, and proper equipment handling.
• Familiarize yourself with the menu, drink list, and wine list, and possess thorough knowledge of food and beverage options.
• Have a good working knowledge of Point of Sale (POS) systems and guest check control systems.
• Adhere to established service standards, Club rules, regulations, and policies.
• Communicate effectively with subordinates and other departments, particularly the kitchen.
• Perform side duties assigned by management.
• Maintain an exemplary level of personal grooming, adhering to Club policy and image.

• A 5-day work week in a convenient town location.
• A 13-month AWS bonus to reward your dedication.
• A performance bonus for outstanding contributions.
• An Ang Pow bonus.
• A retention bonus to celebrate long-term commitment.
• A meal allowance and split shift allowance for added convenience.
• Career advancement opportunities to grow within the company.
• Comprehensive insurance and medical benefits for your well-being.
• An employee referral fee benefit to reward you for bringing great talent to our team.

*5 or 6 working days per week / 6 days off in a month

*No split shift

*Fun and friendly working environment

*Food will be provided

Job Responsibilities

• Perform opening and closing duties.
• Taking orders and attending to customer requests.
• Serve food and beverages to guests making recommendations if needed
• Adhere to all company service standards and protocols.
• Set up tables' settings and side stations.
• Ensure customer satisfaction and maintain excellent customer relations.
• Friendly and energetic with good interpersonal skills.
• Proactively keeping the place neat and tidy at all times.
• Perform ad hoc duties assigned by Company.

Job Requirements:

• With at least 2 years of F & B working experience in a restaurant
• Passionate about providing efficient and friendly service standards
• Outgoing personality and highly motivated and takes initiative
• Positive and motivated to work in a fast-pace work environment
• Clean and hygienic in food and beverage handling
• Able to work as a team with fellow colleagues
• Able to work weekends and public holidays

Please send in your resume to for more information

Part-Time positions are available at $12- $15/hour.

Job Responsibilities

• Perform opening and closing duties.
• Taking orders and attending to customer requests.
• Serve food and beverages to guests making recommendations if needed
• Adhere to all company service standards and protocols.
• Set up tables' settings and side stations.
• Ensure customer satisfaction and maintain excellent customer relations.
• Friendly and energetic with good interpersonal skills.
• Proactively keeping the place neat and tidy at all times.
• Perform ad hoc duties assigned by Supervisor / Manager.

Job Requirements:

• With at least 2 years of F & B working experience in a restaurant
• Passionate about providing efficient and friendly service standards
• Outgoing personality and highly motivated and takes initiative
• Positive and motivated to work in a fast-pace work environment
• Clean and hygienic in food and beverage handling
• Able to work as a team with fellow colleagues
• Able to work weekends and public holidays

Part-Time positions are available at $12- $15/hour.

Interest please call for more information

Job Title: Restaurant Server

We are seeking a skilled and experienced restaurant server to join our team. As a key member of our front-of-house staff, you will be responsible for providing exceptional customer service, managing tables, and ensuring that every guest has a memorable dining experience.

Key Responsibilities:

• Set up the dining area in accordance with established standards and procedures.
• Ensure all equipment, lighting, and sound systems are in proper working condition.
• Greet and seat guests upon arrival, addressing them by name whenever possible.
• Maintain a pleasant and helpful attitude towards members and guests at all times.
• Serve food and beverages efficiently and effectively, using correct table settings and utensils.
• Responsible for mis-en-place preparation, table set-ups, linen control, and proper equipment handling.
• Familiarize yourself with the menu, drink list, and wine list, and possess thorough knowledge of food and beverage options.
• Have a good working knowledge of Point of Sale (POS) systems and guest check control systems.
• Adhere to established service standards, Club rules, regulations, and policies.
• Communicate effectively with subordinates and other departments, particularly the kitchen.
• Perform side duties assigned by management.
• Maintain an exemplary level of personal grooming, adhering to Club policy and image.

Benefits:

• A 5-day work week in a convenient town location.
• A 13-month AWS bonus to reward your dedication.
• A performance bonus for outstanding contributions.
• An Ang Pow bonus.
• A retention bonus to celebrate long-term commitment.
• A meal allowance and split shift allowance for added convenience.
• Career advancement opportunities to grow within the company.
• Comprehensive insurance and medical benefits for your well-being.
• An employee referral fee benefit to reward you for bringing great talent to our team.

Location:

Jurong East, Hospital

Working Hours:

42 hrs/week, Any 5 days (including 1 weekend & PH)

Shifts: 10am-7:30pm or 7am-4:30pm (Must be open for both timing)

Salary:

$1,900 - $2,000/month

Job Summary:

A hands-on role serving food trays to patients, managing food/linen inventory, and maintaining cleanliness. Includes tea breaks, lunch, and dinner service.

Responsibilities:

• Serve food and drinks to patients
• Clear trays after meals
• Check food orders for accuracy
• Assist with inventory management (food/linen)

All qualified applicants, please click " APPLY NOW"

Or you may send in your resume to:

Whatsapp:

Email :

Kimmy Low Yi Ting (Kim) | CEI Registration Number: R

Recruit Express Pte Ltd Company Reg. No. W | EA LICENCE Number: 99C4599

We are seeking full-time and part-time servers to join us in a new Korean fast food restaurant near Toa Payoh MRT.

• Take and process customer orders via cashier terminal
• Recommend drinks and food to customers based on their preferences
• Prepare simple menu items such as coffee, tea, and snacks
• Provide exceptional customer service
• Assist with daily operations, maintaining a clean and tidy environment

• Basic English communication skills
• Able to work at least 3 shifts per week
• Food Safety Certification preferred
• A friendly, energetic, and sociable personality
• Excellent customer service skills
• Demonstrated responsibility

Korean Food Service Position

We are seeking full-time and part-time servers to join us in a new Korean fast food restaurant near Toa Payoh MRT.

Job Scope

• Take and process customer orders via cashier terminal
• Recommend drinks and food to customers based on their preferences
• Prepare simple menu items such as coffee, tea, and snacks
• Provide exceptional customer service
• Assist with daily operations, maintaining a clean and tidy environment

Requirements

• Basic English communication skills
• Able to work at least 3 shifts per week
• Food Safety Certification preferred
• A friendly, energetic, and sociable personality
• Excellent customer service skills
• Demonstrated responsibility