248 Restaurant Crew jobs in Singapore
Restaurant Crew
Posted today
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Job Description
Jing Hua Xiao Chi is hiring a Full time Restaurant Crew role in Outram, Singapore. Apply now to be part of our team.
Job summary:
- Looking for candidates available to work:
- Tuesday: Morning, Afternoon, Evening
- Wednesday: Morning, Afternoon, Evening
- Thursday: Morning, Afternoon, Evening
- Friday: Morning, Afternoon, Evening
- Saturday: Morning, Afternoon, Evening
- Sunday: Morning, Afternoon, Evening
Local dumpling house located in Chinatown/Tanjong Pagar area (1 min. from Maxwell MRT)
【POSITIONS AVAILABLE】
・Service staff (No experience required)
・Kitchen staff (2-year experience required)
【JOB HIGHLIGHTS】
ー Service Staff (No experience required)
・Serving customer of foods and beverages
・Follow operation instruction, food and beverage preparation
・Maintain cleaning and hygiene in service area and kitchen
・Ensure sufficient stocks for daily operation
ー Kitchen Staff (2-year experience required)
・Ingredient Preparation
・Cook food based on recipes, quality and presentation as per standards
・Follow operation instruction, food preparation
・Maintain cleaning and hygiene in service area and kitchen
・Ensure sufficient stocks for daily operation
【REQUIREMENTS】
・6-day split shift work week (Tue-Sun)
・No experience required for service staff
・2-year experience required for kitchen staff
【BENEFITS】
・Salary range S$2,500 - $2,700
・5 off days per month
・Meal Allowance
・Job progress prospect
・Full time benefit applies
・Training Provided
・Uniform Provided
【LOCATION】
Jing Hua Xiao Chi (Dumpling House)
21/23 Neil Road, Singapore
※1 min. from Maxwell MRT Exit 3 (TE18)
**Kindly take note that only shortlisted candidates will be contacted for interview. Thank you
Restaurant Crew
Posted today
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Job Description
BUDDY HOAGIES PTE. LTD. is hiring a Part time Restaurant Crew role in Bedok, Singapore. Apply now to be part of our team.
Requirements for this role:
- Flexible hours available
Restaurant Crew
Posted today
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Job Description
遇见小面 is hiring a Full time Restaurant Crew role in Orchard, Singapore. Apply now to be part of our team.
Requirements for this role:
- Looking for candidates available to work:
- Mon morning
- Mon afternoon
- Mon evening
- Tue morning
- Tue afternoon
- Tue evening
- Wed morning
- Wed afternoon
- Wed evening
- Thu morning
- Thu afternoon
- Thu evening
- Fri morning
- Fri afternoon
- Fri evening
- Sat morning
- Sat afternoon
- Sat evening
- Sun morning
- Sun afternoon
- Sun evening
Hotpot Restaurant Crew
Posted today
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Job Description
About the role
We are seeking dedicated and customer-focused Service crew to join us at Singpost Paya Lebar.
What you'll be doing
- Greeting and welcoming customers in a friendly and professional manner
- Assisting customers with menu selections and making recommendations
- Promptly and efficiently taking and fulfilling customer orders
- Preparing and serving dishes and other menu items
- Maintaining a clean and well-organised dining area
- Providing excellent customer service and ensuring customer satisfaction
- Collaborating with the kitchen team to ensure timely and high-quality food delivery
- Adhering to health and safety regulations at all times
Part-Time Restaurant Crew
Posted today
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Job Description
- Deliver food from the kitchen to customers.
- Prepare takeaway orders for delivery riders.
- Prepare drinks for customers.
- Clear tables and wash dishes.
- Provide polite and efficient food and beverage service to customers.
- Assist restaurant customers with table setup and clearing.
- Attend to and respond to customers' needs promptly and professionally.
- Ensure smooth operations of the restaurant.
- Follow the company's standard operating procedures.
- Any other appropriate duties and responsibilities as assigned.
Day Shift:
10:30 am – 3:30 pm: $1,600/month (6 days a week) – Location: Marine Parade
10:30 am – 5:00 pm: $,100/month (6 days a week) – Location: Marine Parade / Yishun
10:30 am – 5:00 pm: $1,7 0/month (5 days a week) – Location: Marine Parade / Yishun
Night Shift:
5:30 pm – 10:00 pm: $1,6 0 + commission/month (6 days a week) – Location: Tampines / Hougang / Punggol / Pasir Ris
6:00 pm – 10:30 pm: $1,6 0 + commission/month (6 days a week) – Location: Tampines / Hougang / Punggol / Pasir Ris
6:30 pm – 11:00 pm: $1,6 0 + commission/month (6 days a week) – Location: Tampines / Hougang / Punggol / Pasir Ris
7:00 pm – 2:30 am: $2,6 8 + commission/month (6 days a week) – Location: Tampines / Hougang / Punggol / Pasir Ris
10:00 pm – 2:30 am: $1,7 0 + commission/month (6 days a week) – Location: Tampines / Hougang / Punggol / Pasir Ris
Part-Time (3 days per week):
Friday 7:00 pm – 11:00 pm, and weekends 11:00 am – 11:00 pm.
Salary: $1,700 month.
Location: Pasir Ris / Marine Parade / Tampines / Hougang / Punggol / Yishun
Full-Time Hours and SalaryDay Shift:
- 10:30 am – 9:30 pm: $3 100 + commission/month (6 days a week) – Currently no vacancies
- 10:30 am – 10:30 pm: $3,3 0 + commission/month (6 days a week) – Currently no vacancies
Night Shift:
- 5:00 pm – 5:00 am: $3,6 0 + commission/month (6 days a week) – Location: Marine Parade / Tampines / Yishun / Hougang
- 6:00 pm – 5:00 am: $3,3 3 + commission/month (6 days a week) – Location: Marine Parade / Tampines / Yishun / Hougang
- 7:00 pm – 5:00 am: $3,1 3 + commission/month (6 days a week) – Location: Marine Parade / Tampines / Yishun / Hougang
- 10:30 am – 9:30 pm: $3,5 0 + commission/month (6 days a week) – Location: Hougang / Yishun / Punggol
- 10:30 am – 10:30 pm: $3,8 0 + commission/month (6 days a week) – Location: Hougang / Yishun / Punggol
麻辣 restaurant crew leader
Posted today
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Job Description
Location: Bukit Panjang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Sembawang, Orchard , Simei , Serangoon, Bugis (NEW) and more
Working Hours: 10 Hours/Day, 6 Days a Week / 10 Hours/Day, 5.5 Days a Week
Job Description:
- Lead the service team when the Restaurant Manager/Asssistant Restaurant Manager is not around
- Greet and assist customers with our self ordering kiosk
- Maintain cleanliness of tables and dining areas
- Assist with food preparation and ingredient refills as needed
- Seek feedback from our customers on our mala
Requirements:
- Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcome
- You're passionate about providing exceptional service and making every guest feel like family
- You're a positive, energetic individual who thrives in a collaborative environment.
- You're a flexible multitasker who's always ready to pitch in where needed.
- Previous Restaurant Experience: A plus, but not required – we're happy to train enthusiastic individuals
- Food Hygiene Certificate: A plus, if you do not have no worries. We will send you for course
Benefits:
- Competitive Salary Packages
- Flexible Work Options
- Enjoy delicious staff meals during your shift (up to 2 meals a day)
- Annual Increment: Receive a yearly salary increase based on your performance and dedication
- Attendance Incentive: Get rewarded for your consistent and reliable presence at work
- Additional Performance Bonus (beyond AWS): Receive extra recognition and rewards for exceeding expectations and going above and beyond in your role
Join us
Ready to bring your skills and passion for 麻辣? Apply today by sending your resume and click apply or visit our restaurant to apply in person. Alternatively, you can also drop an email to or WhatsApp Jolyn)
麻辣 restaurant crew leader
Posted today
Job Viewed
Job Description
Location: Bukit Panjang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Sembawang, Orchard , Simei , Serangoon, Bugis (NEW) and more
Working Hours: 10 Hours/Day, 6 Days a Week / 10 Hours/Day, 5.5 Days a Week
Job Description:
- Lead the service team when the Restaurant Manager/Asssistant Restaurant Manager is not around
- Greet and assist customers with our self ordering kiosk
- Maintain cleanliness of tables and dining areas
- Assist with food preparation and ingredient refills as needed
- Seek feedback from our customers on our mala
Requirements:
- Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcome
- You're passionate about providing exceptional service and making every guest feel like family
- You're a positive, energetic individual who thrives in a collaborative environment.
- You're a flexible multitasker who's always ready to pitch in where needed.
- Previous Restaurant Experience: A plus, but not required – we're happy to train enthusiastic individuals
- Food Hygiene Certificate: A plus, if you do not have no worries. We will send you for course
Benefits:
- Competitive Salary Packages
- Flexible Work Options
- Enjoy delicious staff meals during your shift (up to 2 meals a day)
- Annual Increment: Receive a yearly salary increase based on your performance and dedication
- Attendance Incentive: Get rewarded for your consistent and reliable presence at work
- Performance Bonus : Receive extra recognition and rewards for exceeding expectations and going above and beyond in your role
Join us
Ready to bring your skills and passion for 麻辣? Apply today by sending your resume and click apply or visit our restaurant to apply in person. Alternatively, you can also drop an email to or WhatsApp (Angela)
Product Knowledge
Management Skills
Leadership
Quality Control
Food Safety
Food Quality
Hospitality Management
Inventory Control
Compliance
Customer Satisfaction
Customer Service
Employee Relations
Food Service
Ability To Learn
Customer Service Experience
Workplace Safety and Health
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About the latest Restaurant crew Jobs in Singapore !
麻辣 RESTAURANT CREW LEADER
Posted today
Job Viewed
Job Description
Location:
Bukit Panjang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Sembawang, Orchard, Simei, Serangoon, Bugis (NEW!) and more!
Working Hours:
10 Hours/Day, 6 Days a Week / 10 Hours/Day, 5.5 Days a Week
Job Description
Lead the service team when the Restaurant Manager/Assistant Restaurant Manager is not around
Greet and assist customers with our self ordering kiosk
Maintain cleanliness of tables and dining areas
Assist with food preparation and ingredient refills as needed
Seek feedback from our customers on our mala
Requirements
Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcome
You're passionate about providing exceptional service and making every guest feel like family
You're a positive, energetic individual who thrives in a collaborative environment.
You're a flexible multitasker who's always ready to pitch in where needed.
Previous Restaurant Experience: A plus, but not required - we're happy to train enthusiastic individuals!
Food Hygiene Certificate: A plus, if you do not have no worries. We will send you for course!
Benefits
Competitive Salary Packages
Flexible Work Options
Enjoy delicious staff meals during your shift (up to 2 meals a day)
Annual Increment: Receive a yearly salary increase based on your performance and dedication
Attendance Incentive: Get rewarded for your consistent and reliable presence at work
Performance Bonus : Receive extra recognition and rewards for exceeding expectations and going above and beyond in your role
Join us!
Ready to bring your skills and passion for 麻辣? Apply today by sending your resume and click apply or visit our restaurant to apply in person. Alternatively, you can also drop an email to or WhatsApp (Angela)
#J-18808-Ljbffr
麻辣 RESTAURANT CREW LEADER
Posted 9 days ago
Job Viewed
Job Description
Location: Bukit Panjang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Sembawang, Orchard , Simei , Serangoon, Bugis (NEW!) and more!
Working Hours: 10 Hours/Day, 6 Days a Week / 10 Hours/Day, 5.5 Days a Week
Job Description:
- Lead the service team when the Restaurant Manager/Asssistant Restaurant Manager is not around
- Greet and assist customers with our self ordering kiosk
- Maintain cleanliness of tables and dining areas
- Assist with food preparation and ingredient refills as needed
- Seek feedback from our customers on our mala
Requirements:
- Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcome
- You're passionate about providing exceptional service and making every guest feel like family
- You're a positive, energetic individual who thrives in a collaborative environment.
- You're a flexible multitasker who's always ready to pitch in where needed.
- Previous Restaurant Experience: A plus, but not required – we're happy to train enthusiastic individuals!
- Food Hygiene Certificate: A plus, if you do not have no worries. We will send you for course!
Benefits:
- Competitive Salary Packages
- Flexible Work Options
- Enjoy delicious staff meals during your shift (up to 2 meals a day)
- Annual Increment: Receive a yearly salary increase based on your performance and dedication
- Attendance Incentive: Get rewarded for your consistent and reliable presence at work
- Performance Bonus : Receive extra recognition and rewards for exceeding expectations and going above and beyond in your role
Join us!
Ready to bring your skills and passion for 麻辣? Apply today by sending your resume and click apply or visit our restaurant to apply in person. Alternatively, you can also drop an email to or WhatsApp (Angela)
restaurant service crew
Posted today
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Job Description
"We are seeking energetic and friendly individuals to join our team as Service Crew Members. If you're passionate about delivering excellent customer service and thrive in a dynamic environment, we'd love to hear from you"
Key Responsibilities- Greet and assist customers with a warm and positive attitude.
- Take orders accurately and ensure timely service.
- Serve food and beverages to customers courteously.
- Maintain cleanliness and organization of the dining area.
- Handle customer inquiries and resolve issues professionally.
- Support kitchen staff during busy hours when needed.
- Excellent communication and interpersonal skills.
- Team player with a proactive attitude.
- Ability to multitask and work in a fast-paced environment.
- Experience in the F&B industry is an advantage but not mandatory.
- Strong attention to detail and a willingness to learn.
- Flexible shifts available, including weekends and public holidays.
- Competitive hourly wage or salary.
- Free or discounted meals during shifts.
- Opportunities for career growth within the company.
- Friendly and inclusive workplace environment.
"Interested candidates are invited to send their resume to () or visit (Komalas restaurant / 55 jalan besar s ) for a walk-in interview. Be sure to mention 'Service Crew Application' in the subject line of your email."
You can tweak the tone and details to align with your restaurant's style and values. Would you like help tailoring this even further?