4,948 Management Position jobs in Singapore

Management executives focus on improving leadership and management systems within a company, implementing guidance systems for staff members, tracking manager performance and satisfaction, and so on.

• studying policies and procedures to improve them
• improving company compliance to policies
• implementing guidance systems for staff members
• guiding leadership practices within the company
• designing goals and strategies for reaching them
• determining department operations and sizes
• creating smaller teams and groups for projects
• planning client retention strategies for company use
• developing company management budgets
• overseeing leadership and management hiring practices
• ensuring managers are consistently following procedures
• producing guidelines and regulations for leadership

About the role

Kantin at Jewel Changi is seeking a motivated and customer-focused Management Trainee (FOH) to join our dynamic team at our restaurant located in the Changi Airport East Region. This full-time position is an excellent opportunity to be part of an innovative and fast-paced hospitality environment, where you will be responsible for providing exceptional service to our guests.

What you'll be doing

• Overseeing daily front-of-house operations to ensure smooth service
• Training, guiding, and motivating service crew to deliver outstanding hospitality
• Delegating tasks and monitoring performance to maintain high standards
• Delivering excellent guest experiences
• Handling guest feedback or concerns promptly and graciously
• Managing orders and ensure smooth service flow
• Supporting the team in preparing and serving drinks, cocktails, and desserts as needed
• Maintaining a clean, organised, and well-stocked dining area
• Overseeing the restocking of supplies and monitoring inventory
• Handling transactions, reporting and assisting with basic administrative duties

What we're looking for

• Previous experience in a customer-facing role within the hospitality or food and beverage industry
• Excellent communication and interpersonal skills with a focus on providing exceptional customer service
• Strong attention to detail and the ability to multitask in a fast-paced environment
• A positive, enthusiastic and team-oriented attitude
• Flexibility to work a range of shifts, including weekends and public holidays

About us

KANTIN is a modern and vibrant restaurant located within the iconic Jewel Changi Airport complex. Our mission is to provide our guests with a unique and memorable dining experience, showcasing the best of Bornean cuisine and hospitality. We are committed to creating a welcoming environment and delivering exceptional customer service.

If you're excited about the prospect of joining our team, we encourage you to apply now.

Highlights

- Monthly income of more than Rm10,000

- No Experience required

- Good Career Progression

Job Summary:

• Basic $
• Island Wide
• VB
• No Experience Needed
• Rotating Shift

o 8.00am – 4.00pm

o 11.00am – 7.00pm

o 3.00pm – 11.00pm

Job Requirement:

-Bachelor Degree any related field. (Fresh Graduate)

-Proeficient in Mandarin and English.

-Not more than 28 years old.

Job Responsibilities:

• Assists the Branch Manage to ensure smooth operations of the atrium through daily operational duties
• Uphold and enforce Company's Rules & Regulations, as well as to ensure compliance to government regulations.
• Provide assistance on requests/queries from tenants, Customers & Cleaners
• Conduct routine outlet Hygiene Checks and Inventory Checks
• Conduct routine cash audit check to ensure compliance to Cash Control Policy
• Assist in virtual food delivery orders from various vendors
• Maintain good standards of outlet's overall aesthetics and grooming standards of staff.
• Serve as Point of Contact for external contractors or suppliers
• Propose and implement innovative work-related processes
• Any other ad-hoc duties assigned by Supervisor

Job Types: Full-time, Permanent

Pay: $, 3,500.00 per month

Work Location: In person

Job Description & Requirements

Manage day to day operation and report to manager

Setting a company's strategic direction, overseeing daily operations, and managing financial and personnel decisions.

Developing business plans, creating goals, allocating resources, implementing policies, managing budgets, and guiding departmental teams to achieve organizational objectives

Assist in maintaining the back stock room and check stock

Greet customers as they enter the store and help them to find the proper team member to assist them

Collaborate with other team members to keep the sales floor area clean and organised at all times

Able to work long hours, weekend and public holiday

Representing one of the world's largest banking and financial services organizations. We serve approximately 40 million customers through our global businesses: strengthened by over 150 years of experience, offering a comprehensive range of banking and financial services including retail banking and wealth management, investment management & insurance.

We offer a world of interesting and varied opportunities to suit every stage of your career. We encourage our people to be their best in an inclusive and inspiring environment.

As a management trainee with us, you will be given the necessary training and guidance to assist you on this career pathway. With the best performing few, being given the opportunity to embark on a career that would see you provide wealth advisory services to our customers.

Job Description

• Update client on investment market movement and presents investment opportunities
• Participate in investment events & talks by Top Fund houses
• Develops relationships with clients and expands client network

Career Benefits

• Sign up bonus $1500*
• Monthly allowance + Commission + Bonuses
• Fast Track Career progression to Management Position
• Monthly investment training by Top fund houses
• In-house training & Mentorship by industry experts
• Communication & personal development training
• Leadership & Management Courses
• Flexible working hours

Work Schedule:

This job has the following work schedule:

Flexible

30 to 40 hours / week

Benefits & Perks

This job has the following benefits:

Remote work flexibility

Travel & spending expenses

Joining Bonus

Retirement plan

Training & professional development

This job is a remote position, you can work from anywhere.

Are you interested in this position? If so, apply now and get a response from us fast

Don't miss out an opportunity to advance your career to the next level.

Responsibilities

• Participate in a structured training program covering key areas such as Production, Project, Logistics and Procurement.
• Support departmental managers in daily operations, projects, and decision-making activities.
• Conduct data collection, analysis, and prepare reports to assist management in business reviews.
• Learn company policies, workflow processes, and compliance requirements.
• Identify opportunities for operational improvements and propose solutions.
• Attend internal training sessions, workshops, and performance reviews.
• Prepare and present progress updates and project results to management.

Requirements

• Bachelor's Degree in Business Administration, Management or Finance is preferred.
• Fresh graduates are welcome to apply.
• Strong leadership potential, analytical thinking, and willingness to learn.
• Excellent communication and interpersonal skills.
• Self-motivated, adaptable, and able to work under pressure.
• Proficient in Microsoft Office and technologically savvy.

Job Description

Main Responsibilities

• Report to the Restaurant Manager
• Ensure customers have a pleasant and memorable dining experience
• Constantly obtain customer feedback during operations to ensure satisfaction
• Assist in monitor setup, maintenance, cleanliness and safety of dining areas
• Perform duties like Ordering, Serving, clearing and setting of tables
• Greet customers as they arrive and showing them to their table
• Upsell our products to increase sales as well as to promote PGR membership
• Perform opening and closing duties/checklists
• Able to handle cashiering duties during the absent of cashier
• Assist in monthly stock take
• Constantly motivate & cultivate a team spirit in the restaurant
• Maintain utmost service standards and discipline/grooming among the service staff
• Adhere to company's standard operating procedures
• Any other appropriate duties and responsibilities as assigned

• Join our 2-year Management Trainee Programme to become a Shop Manager through structured retail training.
• Progress through roles from Customer Service Executive to Shop Manager with hands-on and leadership exposure.
• Learn sales, customer service, inventory, people management, and store operations.
• Includes quarterly presentations, team coaching, and sales performance management.

Requirements

• Degree holders
• No experience required/ Training provided
• Able to work retail hours (10am–10pm or 11am–10pm), 4.5 days/week
• Willing to travel across outlets in Singapore when required
• Sales-driven and customer service oriented

Anthea Wu (Outsourcing Team)

Achieve Career Consultant Pte Ltd

EA 05C3451

Singapore iconic and homegrown heritage Food Services and Manufacturing company, HarriAnns ( ) is looking for an Management Trainee to join our expanding dynamic team. If you are passionate about the food and beverage industry and are serious about advancing your career, we would love to hear from you.

Job Highlights

• Salary Up to $3000/mth + Extra Sales Incentives
• Career Advancement & Opportunities
• Company Events & Gatherings
• Fun & Vibrant Environment

Job Descriptions

• Customer Service Excellence – Deliver warm, friendly, and professional service to customers, ensuring a great dining experience.
• Daily Operations Management – Support outlet supervisors and managers in overseeing day-to-day operations, including opening/closing duties, cleanliness, and safety standards.
• Inventory & Stock Control – Assist in monitoring stock levels, placing orders, and conducting stock-taking.
• Sales & Targets – Support efforts to achieve outlet sales targets through upselling, promotions, and excellent service.
• Problem Solving & Issue Handling – Handle customer feedback and operational challenges professionally.
• Operational Reporting – Assist in preparing daily sales reports and other operational documentation.

Requirements:

• GCE 'O' Level / NITEC / Diploma in any discipline (Hospitality/F&B preferred).
• Strong passion for the F&B industry and customer service.
• Willingness to learn and take on new challenges.
• Good communication and interpersonal skills.
• Able to work shifts, weekends, and public holidays.
• No experience required – training will be provided.

Interested applicants, you may either apply via here or sent an email at

At present, we do not require assistance from recruitment agencies. All applications should be submitted directly by candidates.