202 Kitchen Equipment jobs in Singapore

Overview
Project Technician
— Salary: $2,000 - $2,500 + OT; Working Days: Monday - Friday | 8.30am – 5.30pm; Office Location: Boon Lay / Work at Project Site
Responsibilities
Installation and final connection of commercial kitchen equipment.
Troubleshooting and diagnostics to resolve technical issues promptly.
Assist service engineers with testing and commissioning of newly installed equipment.
Provide technical expertise and support to the installation team.
Perform installation and ensure correct final connections of commercial kitchen equipment.
Diagnose and repair technical issues related to electrical, plumbing, and gas systems.
Support service engineers during testing and commissioning activities.
Collaborate with project teams and clients to ensure functionality and compliance with specifications.
Contact
WhatsApp:
(Han)
Email:

Chaw Chiaw Han, Reg No:
R
The Supreme HR Advisory Pte Ltd, EA No:
14c7279
#J-18808-Ljbffr

This role requires identifying and pursuing new business opportunities in the hospitality industry. You will be responsible for building relationships with clients, conducting product demonstrations, negotiating sales contracts, and staying up-to-date with industry trends.

• Develop business partnerships with key stakeholders in the hospitality industry
• Conduct thorough product research and training to deliver compelling sales pitches
• Collaborate with cross-functional teams to identify business growth opportunities
• Drive sales strategy by leveraging market insights and competitor intelligence
• Stay current on industry developments through ongoing education and professional development

To succeed in this role, you should possess a proven track record of meeting or exceeding sales targets, strong communication and interpersonal skills, ability to work independently and as part of a team, and excellent time management skills.

The ideal candidate will thrive in an environment where no two days are alike and every challenge is a new opportunity to grow and develop your skills.

• Provide training to customers on equipment usage and maintenance.
• Perform installation, maintenance, troubleshooting, repair of food service equipment and commercial kitchen equipment (indoor and outdoor).
• Accurately update and maintain service reports and job records.
• Upkeep of the store or workshop as required.
  Support ad-hoc tasks as assigned by supervisor or management.

Job Requirements:

• Secondary level with 1-2 year of relevant experience in repairing food service equipment and Commercial kitchen equipment.
• Can perform welding is an added advantage.
• 5 day work week (8.30am-5.30pm)
  Must possess Class 2B.

Interested applicants, please email your resume to -

E-Ployment Consultancy

EA License No: 09C0884

EAP Name/ Registered No: Ivan/ R

• Provide training to customers on equipment usage and maintenance.
• Perform installation, maintenance, troubleshooting, repair of food service equipment and commercial kitchen equipment (indoor and outdoor).
• Accurately update and maintain service reports and job records.
• Upkeep of the store or workshop as required.
• Support ad-hoc tasks as assigned by supervisor or management.

Job Requirements:

• Secondary level with 1-2 year of relevant experience in repairing food service equipment and Commercial kitchen equipment.
• Can perform welding is an added advantage.
• 5 day work week (8.30am-5.30pm)
• Must possess Class 2B.

Interested applicants, please email your resume to

E-Ployment Consultancy

EA License No: 09C0884

EAP Name/ Registered No: Ivan/ R

• Provide training to customers on equipment usage and maintenance.
• Perform installation, maintenance, troubleshooting, repair of food service equipment and commercial kitchen equipment (indoor and outdoor).
• Accurately update and maintain service reports and job records.
• Upkeep of the store or workshop as required.
• Support ad-hoc tasks as assigned by supervisor or management.

Job Requirements:

• Secondary level with 1-2 year of relevant experience in repairing food service equipment and Commercial kitchen equipment.
• Can perform welding is an added advantage.
• 5 day work week (8.30am-5.30pm)
• Must possess Class 2B.

Interested applicants, please email your resume to

E-Ployment Consultancy

EA License No: 09C0884

EAP Name/ Registered No: Ivan/ R

• Provide training to customers on equipment usage and maintenance.
• Perform installation, maintenance, troubleshooting, repair of food service equipment and commercial kitchen equipment (indoor and outdoor).
• Accurately update and maintain service reports and job records.
• Upkeep of the store or workshop as required.
• Support ad-hoc tasks as assigned by supervisor or management.

Job Requirements:

• Secondary level with 1-2 year of relevant experience in repairing food service equipment and Commercial kitchen equipment.
• Can perform welding is an added advantage.
• 5 day work week (8.30am-5.30pm)
• Must possess Class 2B.

Interested applicants, please email your resume to

E-Ployment Consultancy

EA License No: 09C0884

EAP Name/ Registered No: Ivan/ R

Direct message the job poster from UNOX Asia
Unox , market leader in the production of high-end ovens and certified as a
Great Place to Work , is looking for an Application Chef to join the
Unox Asia Sales Team . Based in Singapore and reporting to the Regional Sales Manager, this role will focus on identifying and managing sales opportunities. The position involves extensive travel across the region, including frequent visits to key markets.
Key Responsibilities
Oversee the entire sales process, from identifying potential prospects to building long-term partnerships through effective networking.
Coordinate and conduct
Individual Cooking Experience (ICE)
sessions with prospective customers.
Plan and deliver training sessions for dealers, wholesalers, and other Unox partners, focusing on post-sales support, including installation, maintenance, and product operation.
Manage and coordinate technical support as needed.
Create detailed reports by collecting, analyzing, and summarizing information through the company’s CRM system.
Stay updated on market trends, competitors, and industry activities, providing regular feedback to management.
Represent UNOX at trade shows and enhance brand visibility through various channels, including social media.
Requirements
Native proficiency in Singaporean Mandarinand an excellent level of
English , enabling smooth communication in an international environment
Experience in sales roles, preferably within the food, beverage, or equipment supply sectors, is considered an advantage
Culinary or baking knowledge is a must, with hands-on kitchen experience being highly valued
Strong interpersonal skills with a friendly, outgoing personality
Enthusiastic, problem-solving, and adaptable team player
Why Unox?
Continuous Innovation
Unox is at the forefront of technology and innovation, offering its employees the opportunity to work on pioneering and challenging projects.
Work Environment
We have been certified as Great Place To Work. Our young and positive work environment fosters collaboration and values the ideas of all our employees. We regularly organize company events for networking and team building with colleagues.
Professional Growth
Unox invests in the development of its employees through continuous training programs, individual coaching, and career opportunities, ensuring constant personal and professional growth.
Work-Life Balance
We offer a Wellbeing program rich in benefits and flexible policies that promote work-life balance and the well-being of our employees.
The job position is open to candidates of all genders and gender identities, in compliance with current equal opportunity regulations.
#J-18808-Ljbffr

• Provide training to customers on equipment usage and maintenance.
• Perform installation, maintenance, troubleshooting, repair of food service equipment and commercial kitchen equipment (indoor and outdoor).
• Accurately update and maintain service reports and job records.
• Upkeep of the store or workshop as required.
• Support ad-hoc tasks as assigned by supervisor or management.

Job Requirements:

• Secondary level with 1-2 year of relevant experience in repairing food service equipment and Commercial kitchen equipment.
• Can perform welding is an added advantage.
• 5 day work week (8.30am-5.30pm)
• Must possess Class 2B.

Interested applicants, please email your resume to

E-Ployment Consultancy

EA License No: 09C0884

EAP Name/ Registered No: Ivan/ R

Overview
WhatsApp: (Kyler)
Email:
Salary: $2,000 - $2,500 + OT
Working Days: Monday - Friday 8.30am – 5.30pm
Location: Kwong Min Road (Boon Lay) - Office / Project Site(Hotels & Quick Service Restaurants)
Responsibilities
Installation and final connection of commercial kitchen equipment.
Troubleshooting and diagnostics to resolve technical issues promptly.
Assist service engineers with testing and commissioning of newly installed equipment.
Provide technical expertise and support to the installation team.
Perform installation and ensure correct final connections of commercial kitchen equipment.
Diagnose and repair technical issues related to electrical, plumbing, and gas systems.
Support service engineers during testing and commissioning activities.
Collaborate with project teams and clients to ensure functionality and compliance with specifications.
The Supreme HR Advisory Pte. Ltd | 14C7279
Gan Kai Le | R
#J-18808-Ljbffr