343 Food And Beverage jobs in Toa Payoh

POSITION SUMMARY

Responsible for the delivery of meals to hospital wards and ensuring post-consumption cleanliness. Supports the smooth operation of foodservice by maintaining hygiene and preparing for subsequent shifts.

SUMMARY OF ROLES & RESPONSIBILITIES

Reporting directly to the Foodservice Supervisor, the responsibilities and essential job functions of the Service Excellence Assistant are to include but are not limited to the following:

• Deliver meals to hospital wards: Ensure timely and accurate meal delivery to patients.
• Clear trays after consumption. Collect meal trays from hospital wards and return them to the kitchen for cleaning.
• Wipe down food trolleys. Maintain hygiene by cleaning and sanitizing trolleys after each meal service.
• Prepare cutlery for the next shift. Ensure sufficient and clean cutlery is ready for use by the following shift.
• Adhere to hygiene and safety protocols. Follow all hospital and legal standards to ensure safe and hygienic practices.
• Collaborate with team members. Work alongside other Service Excellence Assistants to ensure seamless delivery operations.

JOB REQUIREMENT:

• 6 days' work week

Job Scope:

• Clearing & wiping tables

• Wrapping takeaway orders

• Manning the cashier

• Any Ad-hoc task assigned

Job Requirements

Attire:

• Apron & shirt will be provided

• Long pants or shorts

• Covered shoes

Important Notes:

• Students are welcome After school shifts are available

• Flexible working hours

• 10 Minute walk from Newton mrt station

• No F&B experience needed

Job Type: Part-time

Pay: $15.00 per hour

Expected hours: 6 – 50 per week

Benefits:

• Flexible schedule

Work Location: In person

We are a leading restaurant brand from Asia, dedicated to providing high-quality dining experiences that are widely loved by young consumers. With over a decade of success and a strong market presence, we are now expanding internationally, and Singapore is a key milestone in our journey.

• We are looking for an energetic and leadership-driven individual to lead the service team.
• This role is ideal for experienced waitstaff with strong organizational skills who can ensure high-quality service for our guests.
• No experience needed, training will be provided.

• To assist Restaurant Manager in operations of outlets to achieve sales and operational targets.
• Interact with customers and attend to any queries.
• Ensure the standard of service provided to customers at all times.
• Ensure outlet cleanliness throughout the day.
• Guide and assist new hire in operations.
• To be able to work at different outlets across Singapore.
• Undertake any additional responsibilities assigned by Management.

• Strong communication and interpersonal skills.
• Excellent service mindset and team collaboration.
• 6-days work week including weekends, Rotating shifts.
• Able to communicate in English and Mandarin to effectively communicate with Mandarin-speaking clients.
• To be able to work at different outlets across Singapore.

• On-the-job training and career advancement opportunities.
• A great team environment and supportive work culture.
• Competitive salary and benefits.

We look forward to having you join us in shaping the future of dining in Singapore

JOB PURPOSE:

The F&B Service Attendant is responsible for ensuring all guests receive great experiences through the delivery of outstanding service, adhering to all established standards & procedures.

ACCOUNTABILITIES:

Responsibilities include upholding a positive culture with genuine service, a vibrant personality, personal finesse, professionalism and proactiveness towards achieving departmental goals.

1. Undertake restaurant operational tasks which includes taking of food & beverages orders

2. Display of excellent customer service at all times, greet and welcome guests in a warm and friendly manner

3. Create great customer experience and attentive towards the customers and their queries

4. Ensure prompt serving and clearing of plates after guests complete dining

5. Maintain high standards of cleanliness within the restaurant

6. Support manager in ensuring station is well maintained and well stocked

7. Any other tasks/duties as assigned by Supervisors

KNOWLEDGE / QUALIFICATIONS:

Minimum tertiary education with minimum 1 year experience in F&B service

We are looking for Food & Beverage Service Crew to join our upcoming brand new hotel

As the Food & Beverage Service Crew we rely on you to:

• Support the daily operation of the bar/restaurant
• Provide a high-quality service to our bar/restaurant guests
• Ensure the smooth operation of the assigned work section
• Consistently looks for ways to enhance guest satisfaction
• Create an exceptional experience for our guests

We are looking for someone who:

• Has a passion for Food & Beverage Operations
• Enjoys delivering high quality guest service with a welcoming manner
• Loves interacting with guests and customers
• Preferably has experience working in either a restaurant or a hotel environment
• A self-starter and a team player
• Willing to work shifts including weekends and public holidays

If you are the right person, what are you waiting for? Click the apply button now and be part of the pioneering team

We are looking for Food & Beverage Service Crew to join our upcoming brand new hotel

As the Food & Beverage Service Crew we rely on you to:

• Support the daily operation of the bar/restaurant
• Provide a high-quality service to our bar/restaurant guests
• Ensure the smooth operation of the assigned work section
• Consistently looks for ways to enhance guest satisfaction
• Create an exceptional experience for our guests

We are looking for someone who:

• Has a passion for Food & Beverage Operations
• Enjoys delivering high quality guest service with a welcoming manner
• Loves interacting with guests and customers
• Preferably has experience working in either a restaurant or a hotel environment
• A self-starter and a team player
• Willing to work shifts including weekends and public holidays

If you are the right person, what are you waiting for? Click the apply button now and be part of the pioneering team

We are looking for Food & Beverage Service Crew to join our upcoming brand new hotel

As the Food & Beverage Service Crew we rely on you to:

• Support the daily operation of the bar/restaurant
• Provide a high-quality service to our bar/restaurant guests
• Ensure the smooth operation of the assigned work section
• Consistently looks for ways to enhance guest satisfaction
• Create an exceptional experience for our guests

We are looking for someone who:

• Has a passion for Food & Beverage Operations
• Enjoys delivering high quality guest service with a welcoming manner
• Loves interacting with guests and customers
• Preferably has experience working in either a restaurant or a hotel environment
• A self-starter and a team player
• Willing to work shifts including weekends and public holidays

If you are the right person, what are you waiting for? Click the apply button now and be part of the pioneering team

The Palawan @ Sentosa

The Palawan @ Sentosa is the Shangri-La Group's first lifestyle and entertainment precinct on Sentosa Island in Singapore. Designed for visitors to explore, play and bond, the iconic beach playground will be home to several new-to-Singapore leisure activities such as gamified electric go-karting and a floating aqua park. Enjoy unique dining experiences at a terraced beach club, a family beach club and gourmet food trucks poised to provide delicious fare along with the perfect setting for friends and families to relish island vibes.

We are looking for a Food & Beverage Service Crew- to join our Beach Club Team

As the Food & Beverage Service Crew we rely on you to:

• Support the daily operation of the Beach Club
• Provide a high-quality service to Club
• Ensure the smooth operation of the work section appointed
• Consistently looks for ways to enhance guest satisfaction
• Create an exceptional experience for our guests

We are looking for someone who:

• Has a passion for Food & Beverage
• Enjoys delivering high quality guest service with a welcoming manner
• Loves interacting with guests and customers
• Preferably has experience working in either a Restaurant or a Bar environment
• Committed to serving food of the highest quality
• Willing to work shifts

We Offer

• 5-day work week
• Learning and Development opportunities for career development
• Medical and insurance coverage
• Special employee discount within Shangri-La Group
• Duty Meals

If you are the right person, what are you waiting for? Click the apply button now.

Operate the Food & Beverage outlets at Singapore Flyer

1. To provide excellent F&B service to guests
2. To take orders, serve guests and clear tables
3. Respond promptly to customer inquiries
4. Ensure the outlet is kept clean and tidy at all times
5. Manage outlet inventory level
6. Rotation to other F&B outlets when necessary
7. Any other duties as assigned by management

1. Relevant experience in the F&B industry
2. Able to operate a Point of Sales (POS) machine
3. Passionate, cheerful, positive, service-oriented and an excellent team player
4. Enjoys interacting with customers, able to communicate effectively in basic English and has good interpersonal skills

We regret only short-listed candidates will be invited for an interview.