454 Food And Beverage Directors jobs in Singapore

Shangri-La Rasa Sentosa, Singapore

We are looking for a Food & Beverage Service Crew to join our team

As a Food & Beverage Service Crew, we rely on you to:

• Support the daily operation of the restaurant
• Provide a high-quality service to restaurant guests
• Ensure the smooth operations of the work section appointed
• Consistently looks for ways to enhance guest satisfaction
• Create an exceptional experience for our guests

We are looking for someone who:

• Has a passion for Food & Beverage
• Enjoys delivering high quality guest service with a welcoming manner
• Loves interacting with guests and customers
• Preferably has experience working in either a restaurant or a hotel/resort background
• Committed to serving food of the highest quality
• Willing to work shifts

We Offer

• 5-day work week
• Learning and Development opportunities for career development
• Medical and insurance coverage
• Special employee discount within Shangri-La Group
• Duty Meals and shuttle bus provided

If you are the right person, what are you waiting for? Click the apply button now

The Palawan @ Sentosa is the Shangri-La Group's first lifestyle and entertainment precinct on Sentosa Island in Singapore. Designed for visitors to explore, play and bond, the iconic beach playground will be home to several new-to-Singapore leisure activities such as gamified electric go-karting and a floating aqua park. Enjoy unique dining experiences at a terraced beach club, a family beach club and gourmet food trucks poised to provide delicious fare along with the perfect setting for friends and families to relish island vibes.

We are looking for Food & Beverage Service Crew to join our pre-opening team at The Palawan @ Sentosa

As the Food & Beverage Service Crew we rely on you to:

• Support the daily operation of the outlet/ café
• Provide a high-quality service to outlet/ café guests
• Ensure the smooth operation of the work section appointed
• Consistently looks for ways to enhance guest satisfaction
• Create an exceptional experience for our guests

We are looking for someone who:

• Has a passion for Food & Beverage Operations
• Enjoys delivering high quality guest service with a welcoming manner
• Loves interacting with guests and customers
• Preferably has experience working in either a restaurant or a hotel environment
• A self-starter and a team player
• Willing to work shifts

If you are the right person, what are you waiting for?  Click the apply button now and be part of the pioneering team

JOB PURPOSE:

The F&B Service Attendant is responsible for ensuring all guests receive great experiences through the delivery of outstanding service, adhering to all established standards & procedures.

ACCOUNTABILITIES:

Responsibilities include upholding a positive culture with genuine service, a vibrant personality, personal finesse, professionalism and proactiveness towards achieving departmental goals.

1. Undertake restaurant operational tasks which includes taking of food & beverages orders

2. Display of excellent customer service at all times, greet and welcome guests in a warm and friendly manner

3. Create great customer experience and attentive towards the customers and their queries

4. Ensure prompt serving and clearing of plates after guests complete dining

5. Maintain high standards of cleanliness within the restaurant

6. Support manager in ensuring station is well maintained and well stocked

7. Any other tasks/duties as assigned by Supervisors

KNOWLEDGE / QUALIFICATIONS:

Minimum tertiary education with minimum 1 year experience in F&B service

JOB PURPOSE:
The F&B Service Attendant is responsible for ensuring all guests receive great experiences through the delivery of outstanding service, adhering to all established standards & procedures.
ACCOUNTABILITIES:
Responsibilities include upholding a positive culture with genuine service, a vibrant personality, personal finesse, professionalism and proactiveness towards achieving departmental goals.
1. Undertake restaurant operational tasks which includes taking of food & beverages orders
2. Display of excellent customer service at all times, greet and welcome guests in a warm and friendly manner
3. Create great customer experience and attentive towards the customers and their queries
4. Ensure prompt serving and clearing of plates after guests complete dining
5. Maintain high standards of cleanliness within the restaurant
6. Support manager in ensuring station is well maintained and well stocked
7. Any other tasks/duties as assigned by Supervisors
KNOWLEDGE / QUALIFICATIONS:
Minimum tertiary education with minimum 1 year experience in F&B service

JOB PURPOSE:

The F&B Service Attendant is responsible for ensuring all guests receive great experiences through the delivery of outstanding service, adhering to all established standards & procedures.

ACCOUNTABILITIES:

Responsibilities include upholding a positive culture with genuine service, a vibrant personality, personal finesse, professionalism and proactiveness towards achieving departmental goals.

1. Undertake restaurant operational tasks which includes taking of food & beverages orders

2. Display of excellent customer service at all times, greet and welcome guests in a warm and friendly manner

3. Create great customer experience and attentive towards the customers and their queries

4. Ensure prompt serving and clearing of plates after guests complete dining

5. Maintain high standards of cleanliness within the restaurant

6. Support manager in ensuring station is well maintained and well stocked

7. Any other tasks/duties as assigned by Supervisors

KNOWLEDGE / QUALIFICATIONS:

Minimum tertiary education with minimum 1 year experience in F&B service

Description:

• Salary: $2,500 - $3,300/month
• Job Type: Permanent
• Shifts: 5-Day Work Week, 9 hours per day including break (44 hours per week)
• Locations: East/West/Central
• Training will be given
• Job security and career progression plan

Job Scope:

• Prepare beverages following standardized recipes while accommodating customer preferences.
• Utilize proper brewing techniques and equipment to ensure consistent quality in every beverage served.
• Follow prescribed recipes and preparation methods to craft drinks accurately.
• Process customer orders efficiently, handling both cash and electronic payments with accuracy.
• Adhere to operational policies and procedures at all times.
• Maintain cleanliness and hygiene in the tea barista area, ensuring brewing equipment, utensils, and workstations meet Health & Safety and Hygiene Protocols.
• Monitor inventory levels, report discrepancies, restock supplies, manage stock deliveries, and communicate inventory needs to management to ensure sufficient stock availability.

Requirement:

• Seeking enthusiastic, responsible, self-driven, and proactive individuals.
• Previous experience as a Barista or in the F&B industry is a plus.
• Ability to thrive in a fast-paced environment while multitasking effectively.
• Team-oriented mindset with a commitment to ensuring seamless operations.

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We regret to inform that only shortlisted candidates would be notified

We wish you all the best in your career search.

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RK Recruitment Pte Ltd | EA License No.: 20C0280

Soh Hui Xian | EA Personnel No.:R

We're seeking a skilled and enthusiastic beverage service associate to fill our team's needs. As a key member of our bar team, you'll be responsible for preparing high-quality beverages, providing exceptional customer service, and maintaining a clean and welcoming cafe environment.

• Prepare and serve high-quality coffee drinks, including espresso, lattes, and cappuccinos.
• Maintain knowledge of coffee drinks, ingredients, and preparation methods.

• Provide exceptional customer service and ensure customer satisfaction.
• Engage with customers, answer questions, and make recommendations.

• Maintain a clean and organized workspace, including the coffee bar, equipment, and surrounding areas.
• Restock supplies, manage inventory, and perform daily tasks as assigned.

• Work collaboratively with other baristas, servers, and kitchen staff to ensure seamless service.
• Support colleagues during busy periods and contribute to a positive team environment.

• Previous experience as a barista or in a similar role is preferred, but not required.

• Strong knowledge of coffee and beverage preparation.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment and multitask.
• Basic math skills and ability to handle cash transactions.

• No specific qualifications are required, but certification in coffee preparation or a related field is an advantage.

Job Title: Beverage Service Professional

Description:

We are seeking a skilled and enthusiastic Beverage Service Professional to join our team. As a key member of our staff, you will be responsible for delivering exceptional customer experiences and providing top-notch service in a fast-paced environment.

Key Responsibilities:

• Greet customers and take orders, processing payments through Point of Sale (POS) systems with accuracy and efficiency.
• Prepare and serve a variety of beverages and food options, adhering to standard operating procedures (SOPs) and maintaining high standards of quality and presentation.
• Operate espresso machines, grinders, blenders, and other equipment safely and effectively, ensuring a smooth and efficient workflow.
• Perform daily routine maintenance and cleaning of equipment and stations, adhering to SOPs and maintaining a clean and organized workspace.
• Conduct inventory checks on products and ingredients, identifying opportunities for improvement and implementing solutions to optimize stock levels and minimize waste.
• Maintain high standards of housekeeping and food hygiene at all times, adhering to health and safety regulations and company policies.
• Communicate customer feedback to management and recommend new menu items based on customer insights and preferences.
• Support the service crew in achieving excellent customer satisfaction and seamless service delivery.

Requirements:

• A minimum of barista working experience is preferred, but not essential; training will be provided for successful candidates.
• The ability to work in a fast-paced environment and multitask effectively is crucial for success in this position.
• A proactive learning attitude and a team-player mindset are highly valued in this dynamic and collaborative environment.

Working Conditions:

This role requires working 5-6 days per week, with occasional overtime as needed. The successful candidate will have access to a comprehensive range of benefits, including competitive salary, ongoing training and development opportunities, and a supportive work environment that fosters growth and success.