838 Executive Chefs jobs in Singapore

We're on the lookout for a Head Chef who doesn't just cook, but leads with heart. At Bearded Bella and Good Egg, we believe great food starts with a great team. If you thrive on collaboration, care deeply about customer experience, and love inspiring people to do their best work, this role is for you.

We're searching for someone who:

• Builds strong, supportive kitchen teams and leads by example.
• Communicates clearly and effectively, creating an open and respectful work environment.
• Prioritizes customer satisfaction—ensuring every plate leaves the kitchen with consistent quality and care.
• Organizes and coordinates kitchen operations seamlessly across two outlets.
• Brings passion, creativity, and a willingness to collaborate on menu development.
• Shows resourcefulness and positivity in problem-solving.
• Values teamwork and knows that success is a shared effort.

• Leading and motivating the kitchen teams at both stores
• Maintaining consistent food standards and presentation to delight our guests
• Training, mentoring, and developing staff to reach their potential
• Driving open communication between the kitchen, management, and front of house
• Collaborating with management on menu planning, efficiency, and customer experience

At Bearded Bella and Good Egg, food is about more than flavours—it's about people. We've built our reputation on warmth, creativity, and a culture of teamwork. Joining us means being part of a close-knit crew that values both excellence and community.

If you're passionate about leading with communication, teamwork, and customer-first values, we'd love to have you on board. Apply now and help us shape the next chapter of our kitchen journey

Job Title: Head Chef or Kitchen Manager

Location: Bearded Bella (8 Craig Road) & Good Egg (160 Robinson Road), Singapore

Join Our Team

We're looking for a passionate and driven Head Chef to lead the kitchens of our two Melbourne-inspired cafes. If you thrive in a dynamic environment, love creating delicious dishes, and have a knack for team leadership, this could be the perfect role for you

What We're Looking For:

You must possess:

• Excellent communication skills to foster clear and effective team collaboration
• Great organizational skills to manage multiple operations seamlessly
• Strong sense of teamwork to inspire and lead your kitchen crew
• A deep passion for food and the drive to create innovative dishes
• Creativity to enhance and develop our menus
• A can-do attitude to tackle challenges with positivity
• An openness to feedback and willingness to improve operations continuously

Your Role Includes:

• Working a 5-day work week, 45 hours
• Overseeing and managing the kitchen teams across two stores
• Ensuring consistent quality and presentation of food
• Planning and executing creative menu updates in line with our Melbourne-inspired theme
• Training, mentoring, and supervising chefs to maintain high operational standards
• Collaborating with the management team to optimize kitchen efficiency

Why Join Us?

At Bearded Bella and Good Egg, we aim to bring Melbourne's vibrant brunch culture to Singapore. We value creativity, teamwork, and excellence, making our cafes unique and exciting places to work.

If you're passionate about food and ready to take on a leadership role, apply now to join our dynamic team

Job Types: Full-time, Part-time, Permanent

Pay: From $3,500.00 per month

Benefits:

• Additional leave
• Employee discount
• Food provided

Work Location: In person

• You are a natural leader with experience running a kitchen.

• You know how to control food costs and manage inventory.

• You are passionate about food quality and safety.

• You can handle a fast-paced environment and motivate a team.

Your Job:

• Oversee daily kitchen operations.

• Manage and schedule the kitchen staff.

• Ensure food quality and consistency.

• Maintain health and safety standards.

We Offer:

• Competitive Pay

• Great Work Environment

• Growth Opportunities

4 off days monthly, rest days depend on schedule. able to work long hours and late in evenings and weekends

Competitive salary 3k and above

Positive and nurturing working environment

Work location: islandwide

Duration: permanent

Requirements

Qualifications - diploma or high school diploma

Work experience- at least one year working experience in related fields

Job type- full time

Required languages: English and able to communicate with mandarin speaking customers

If you have an interest in applying for this role, please WhatsApp me at to apply. Only shortlisted candidates will be notified. Priority will be given to Singaporeans

Young hon Lim/ manager

Render private limited

EA licence no 15c7827

EA reg no R

• Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards
• Staying up-to-date with culinary trends and kitchen processes
• Dealing with suppliers and ensuring that they supply quality goods at affordable prices
• Managing the inventory and ordering stock as needed
• Overseeing the maintenance of kitchen equipment and organising repairs when needed
• Handling staff issues, such as sick leave and attendance, and taking disciplinary action when necessary
• Developing new dishes and overhauling menus to attract more clientele
• Ensuring that guests receive excellent service and enjoy their culinary experience

We are seeking a skilled and dedicated Culinary Supervisor to join our team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of meals, ensuring high standards of quality and safety.

• Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards
• Staying up-to-date with culinary trends and kitchen processes
• Dealing with suppliers and ensuring that they supply quality goods at affordable prices
• Managing the inventory and ordering stock as needed
• Overseeing the maintenance of kitchen equipment and organising repairs when needed
• Handling staff issues, such as sick leave and attendance, and taking disciplinary action when necessary
• Developing new dishes and overhauling menus to attract more clientele
• Ensuring that guests receive excellent service and enjoy their culinary experience

· You are a natural leader with experience running a kitchen.

· You know how to control food costs and manage inventory.

· You are passionate about food quality and safety.

· You can handle a fast-paced environment and motivate a team.

Your Job:

· Oversee daily kitchen operations.

· Manage and schedule the kitchen staff.

· Ensure food quality and consistency.

· Maintain health and safety standards.

We Offer:

· Competitive Pay

· Great Work Environment

· Growth Opportunities

4 off days monthly, rest days depend on schedule. able to work long hours and late in evenings and weekends

Competitive salary 3k and above

Positive and nurturing working environment

Work location: islandwide

Duration: permanent

Requirements

Qualifications - diploma or high school diploma

Work experience- at least one year working experience in related fields

Job type- full time

Required languages: English and able to communicate with mandarin speaking customers

If you have an interest in applying for this role, please WhatsApp me at to apply. Only shortlisted candidates will be notified. Priority will be given to Singaporeans

Young hon Lim/ manager

Render private limited

EA licence no 15c7827

EA reg no R