142 Front Of House Role jobs in Singapore

About the role

We are seeking an enthusiastic and customer-focused Front of House professional to join our team at Avante Gym & Yoga Pte. Ltd. in the Orchard Central Region. In this casual role, you will be responsible for providing a warm and welcoming experience to all our members and guests.

What you'll be doing

• Greeting and welcoming members and guests in a friendly and professional manner
• Assisting with member registration, payments, and class bookings
• Answering inquiries and providing information about our gym and yoga services
• Maintaining the cleanliness and organisation of the reception area
• Providing administrative support as needed

What we're looking for

• Previous experience in a customer-facing role, preferably in the fitness or wellness industry
• Strong communication and interpersonal skills, with a genuine passion for providing excellent customer service
• Proficient in using computer systems and basic office software
• Ability to work effectively in a team and adapt to a fast-paced environment
• A positive, friendly, and enthusiastic attitude

What we offer

At Avante Gym & Yoga, we are committed to creating a supportive and inclusive work environment that values our employees' well-being. We offer a range of benefits, including:

- Competitive hourly rate

- Generous staff discounts on our gym and yoga classes

- Opportunities for professional development and career growth

- A dynamic and positive workplace culture

About us

Avante Gym & Yoga Pte. Ltd. is a premier fitness and wellness centre located in the heart of the Orchard Central Region. Our mission is to inspire and empower our community to lead healthier and more fulfilling lives through a range of high-quality gym and yoga services. Join our team and be a part of our exciting journey

Apply now to become our next Front of House at Avante Gym & Yoga Pte. Ltd.

INITIA Group SG are looking for Front of House Staff

Job Level: Entry level to Intermediate

Salary Range:

Part time: $15 - $18 / hr

Work timings available: 12nn-4pm and 6pm-10pm

Department: Operations Department - F&B

Location:

Orchard: DRIM Korean Steakhouse

Orchard: Modu SamGyeTang

Telok Ayer: Song Gye Ok Chicken Bbq

Gochu: Orchid Country Club

Overall Job Objectives

We are looking for highly motivated and passionate people to provide warm, friendly and exceptional food & beverage service standards within INITIA Group F&B Brands . He / She will be assisting the outlet incharge to boost the sales of the Outlet while delivering an excellent service for customer satisfaction.

Core Responsibilities

• Host & greet guests in a warm and friendly manner
• Well-versed with outlet's products and services; can sell products when appropriate
• Provide high standard of service through active interaction with guests
• Adhere to the operations and procedures; and suggest improvements for the betterment
• Well-groom and represent the brands.
• Understand POS/ordering to ensure smooth operation.
• Take note of issues raised by restaurant/bar guests and escalate issues to immediate superior for resolution as soon as possible
• Assist Outlet incharge to promote specific menu/services.

Job Specifications

• No experience / fresh entry welcome to apply
• Prefer candidate who with excellent communication skills with good command of Mandarin and English
• Able to work independently and demonstrate POSITIVE energy
• Friendly, outgoing and dedicated to outstanding customer service
• Minimum working days are 1 weekday and 1 weekend each
• Work Visa will not be provided by the company

Key Deliverables

• Greet and host guests warmly while ensuring exceptional customer service and satisfaction.
• Be knowledgeable about the outlet's products/services and assist in promoting and upselling them.
• Maintain smooth operations by adhering to procedures and handling POS/ordering systems effectively.
• Escalate guest issues to superiors promptly and suggest service improvements where possible.
• Represent the brand with professional grooming and positive interaction.

Benefits of the role

• Career Progression
• Working location will be premium location at Orchard area
• Collaborative and inclusive work environment that values creativity and innovation.
• Opportunity to work on diverse projects across various industries.

INITIA GROUP is the biggest brand concept leader in Singapore & Malaysia. We have been in the beauty and F&B industry for years and are now in Art, Retail, and Photo Studios. We are a fast-paced growing company, bringing all unique and on-trend concepts. We have a lot of expansions going on and we need additional talents in our growing family.

If you're excited about our company's vision for this position and want to start the path of becoming one of our future leaders, we'd like to hear from you.

APPLY NOW

Front of House / 4.5days / Central / $3000

We're looking for energetic, service-oriented individuals to join our Front of House (FOH) team.

As the Front of House staff, you'll be the face of our restaurant, delivering warm and attentive service to every guest. Whether you're greeting customers, taking orders, or ensuring the dining area looks great — you help create the experience that keeps people coming back.

What's in it for you?

• 4.5 days of happiness and 2.5 days of good rest

• Competitive salary with annual increments

• Medical insurance and annual leave

• Hassle-free late-night transport home after 12am

What you'll do:

• Greet and seat guests in a friendly and professional manner

• Take orders accurately and enter into the POS system

• Serve food and beverages with efficiency and care

• Ensure tables are clean, reset, and ready for the next guests

• Handle guest inquiries and provide recommendations when needed

• Maintain cleanliness of the dining area and work stations

• Assist with opening and closing duties as assigned

• Work closely with kitchen and service teams to ensure smooth operations

• Uphold hygiene and safety standards at all times

Purpose of Role:

Reporting to the Operations Manager, the right candidate is to lead front-of-house operations while acting as the designated HACCP Lead for all areas. The role ensures safe, compliant, and guest-focused dining experiences through strict adherence to food safety and hygiene standards across the site.

Scope:

• Oversee FOH team performance and service delivery across Meta's dining program.

• Act as the designated HACCP Lead for all areas.

• Oversee and coordinate all HACCP and food safety training for all teams.

• Ensure compliance with Meta's Food Safety Management System (FSMS) and local regulations.

Key Responsibilities:

HACCP & Food Safety

• Serve as HACCP Lead for all areas of operation.

• Conduct daily safety checks on food holding units, serving equipment, buffet lines, utensils, and signage.

• Ensure strict adherence to allergen management protocols.

• Monitor grooming, hygiene, and uniform standards across all service teams.

• Maintain documentation, logs, and records for internal and external audits.

• Collaborate with BOH, stewarding, and FOH teams on corrective actions and continuous improvement.

FOH Operations

• Manage and lead FOH team during service.

• Ensure buffet presentation, replenishment, and service areas are safe and presentable.

• Organize guest queues to maintain efficiency and safety.

• Conduct daily pre-service briefings covering menu details, allergen alerts, and safety reminders.

• Create a professional, guest-focused service environment aligned with Meta's workplace culture.

Training & Team Development

• Oversee and deliver HACCP and food safety training programs for all teams.

• Provide refresher sessions on hygiene, allergen handling, and safe food service practices.

• Coach teams to uphold both service quality and safety compliance.

• Act as a visible role model for safety and service.

Key Deliverables

• 100% compliance with HACCP and FSMS requirements.

• Accurate and timely completion of food safety documentation and records.

• Effective pre-service briefings and daily staff safety reminders.

• All teams trained and competent in HACCP and food safety protocols.

• Guest satisfaction with FOH service quality and environment.

Requirements:

• Minimum Level 3 Award in Food Safety & Hygiene (mandatory).

• Proven HACCP implementation experience.

• Minimum 3 years' FOH management experience in hospitality, catering, or corporate dining.

• Strong knowledge of regulatory compliance, hygiene audits, and documentation standards.

• Strong leadership, training, and communication skills.

Desired Competencies

• Service-driven with a food-safety-first mindset.

• Highly organized, detail-oriented, and documentation-focused.

• Proactive problem solver who anticipates risks.

• Hands-on leader with the ability to coach and motivate teams.

• 5-day work week

About Us:

In Bad Company is a creative gastrobar in Katong where food, drinks, and culture collide. Known for our innovative menu, natural wines, craft beers, and monthly events (from chef collaborations to art shows), we thrive on pushing boundaries and creating memorable experiences for our guests.

Role Overview:

We are looking for a dynamic individual who can wear two hats: running the floor as part of our front of house team while also driving our marketing and events initiatives. This is a hands-on role perfect for someone who enjoys both hospitality and creativity.

Responsibilities:

Front of House (Service & Operations)

• Provide warm, attentive service to guests and ensure a great dining experience
• Support daily FOH operations (reservations, seating, bar support, opening/closing duties)
• Maintain cleanliness, organisation, and smooth communication between kitchen and floor
• Learn about our food, wine, and beers to guide guests confidently

Marketing & Events

• Manage In Bad Company's social media channels (Instagram, TikTok, etc.) with engaging posts, reels, and stories
• Plan and execute monthly events (chef collaborations, wine nights, creative showcases)
• Work with the team to create marketing calendars and promotional campaigns
• Capture content (photos/videos) during service and events
• Liaise with partners, media, and collaborators to amplify event reach

Requirements:

• Prior experience in F&B, hospitality, or marketing preferred (but passion counts too)
• Strong communication and interpersonal skills
• Creative, organised, and able to juggle multiple projects
• Familiarity with social media trends and content creation
• A team player who enjoys both hosting guests and working behind the scenes

What We Offer:

• A chance to be part of a small, passionate team in a growing creative gastrobar
• Exposure to both hospitality and marketing/event management
• Opportunities to bring your ideas to life and grow with the brand

Location: UFIT Hubs

Job Summary:

You will be responsible for overseeing the efficient operation of the UFIT Hubs while ensuring exceptional customer service for UFIT clients across all locations. This dynamic position requires a blend of managing the customer accounts for the fitness and health clients and strong interpersonal skills to drive the success of the UFIT Hubs and enhance the overall client experience.

Key Responsibilities:

1. Operational Oversight:

2. Manage day-to-day gym and clinic operations, including scheduling, inventory management, vendor relationships and facility maintenance.

3. Collaborate with fitness coaches and clinicians to optimize workflow and patient care processes.

2. Process Improvement:

• Implement best practices for appointment scheduling, billing, insurance verification, and patient communication.

• Quality Assurance:

• Work closely with to identify and report any issues or discrepancies to the Hub manager and Head of CX.

• Implement and maintain quality assurance protocols to uphold the highest standards of patient care.

• Brand Representation

• Product mastery; you must understand the Circle of Care as our unique offering and the value it brings to our clients

• Promote our brand values and image through positive interactions and professional demeanor.
• Educate customers about our products, services, and promotions.

• Distribute promotional materials and samples to enhance brand awareness.

• Regulatory Compliance:

• Ensure compliance with healthcare regulations, accreditation standards, and licensing requirements.

Reports to: Customer Service Manager

Facilities and Merchandise Operations:

• To coordinate and carry out improvement and upgrading works to the facility or systems in response to management's requirements.

• To coordinate repairs and maintenance for gym and clinic equipments.

• To work with the cleaning supervisor with the implementation of cleaning standards in the location.

• To prepare and collate information for monthly management reporting and provide analysis on variances of the expenses.

• Lead contract negotiation and supplier management process to ensure quality, pricing and delivery objectives are met.

• Perform vendor screening, supply market research and analytical studies to identify and select potential suppliers to be added to the pre-approved vendor list.

• Maintain vendor list, price list and item list.

• Support category management and identify areas for cost consolidation.

• In charge of daily operational purchasing such as planning, issuing and following up on purchase orders, delivery and schedules.

• Monitor inventory for consumable and carry out purchase when required.

Reports to: Hub Manager

Customer Service Lead:

1. Client Experience Enhancement:

2. Develop and implement strategies to enhance the overall client experience, from appointment scheduling to post-visit follow-ups for all clients.

3. Gather client and Hub Manager feedback and implement improvements to meet and exceed customer satisfaction goals.

4. Front Desk Operations:

5. Oversee front desk activities, including client check-in, registration, and appointment scheduling.

6. Employ customer service best practices and ensure a welcoming and professional atmosphere.

7. Ensure Insurance Direct billings process is adhered to and to flag any issues with billings early to the Hub Manager

8. Communication:

9. Serve as a primary point of contact for patient enquiries, feedback, and concerns.

10. Implement effective communication channels to keep patients informed about clinic services, promotions, and updates.

11. Resolution of Issues:

12. Address and resolve patient concerns or complaints promptly and professionally.

13. Collaborate with healthcare providers to ensure swift resolution of clinical issues affecting patient satisfaction.

14. Developing guidelines and strategies for dealing with various types of customer service challenges.

Insurance and Direct Billing

• Submit GOP (Guarantee of Payment) requests to respective insurance companies.

• Review medical reports and records to ensure alignment with current files, sheets,

and requests.

• Utilise Hubspot and Rayasel to manage clinical leads and client load across the

UFIT Group.

• Communicate with insurance companies regarding patient eligibility, policies, and

coverage limits.

• Follow up on pending direct billing arrangement requests.

• Ensure clinic Standard Operating Procedures (SOPs) are up to date, including all

insurance and front desk SOPs.

• Collaborate with physiotherapists to ensure timely submission of medical and

Progress reports, and to update any changes in patient diagnoses or insurance

policyholders.

Reports to : Head of Customer Experience and Hub Manager

Support at UFIT Events

You will be called upon to work at some of our events based on a roster which may fall over the weekend; off in lieu will be provided in this scenario

Qualifications:

• Previous experience in clinic management and customer service roles, preferably in a fitness and or healthcare setting.

• Strong organizational and leadership skills.

• Excellent interpersonal and communication skills.

• Knowledge of healthcare regulations and compliance requirements.

• Ability to multitask, prioritize, and problem-solve in a fast-paced environment.

This dual role is pivotal in ensuring the seamless operation of the Hub while prioritizing a positive and client/ patient-centric experience. The successful candidate will contribute to the clinic's growth and reputation through effective management and exceptional customer service.

Supervise daily front-of-house operations, ensure guest satisfaction, and support the F&B manager . Responsibilities include leading service staff, managing guest experiences from arrival to departure, coordinating with the kitchen, handling payments, and ensuring service standards and cleanliness are maintained.

Guest services

• Greet, seat, and assist guests throughout their dining experience.
• Present menus, highlight specials, and take orders.
• Handle guest inquiries, concerns, or complaints with professionalism and a focus on problem-solving.
• Process payments accurately and efficiently.
• Establish rapport with guests to build loyalty and gather feedback.

Staff and team supervision (Subject to relevant experience)

• Lead, supervise, and train the front-of-house team to ensure service standards are met.
• Act as a supervisor on duty in the manager's absence.
• Assist with opening and closing duties and checklists.
• Support and empower teammates during busy periods.
• Communicate clearly with staff, using professional language.

Operational duties

• Coordinate with the kitchen to communicate menu questions, special requests, and wait times.
• Ensure food and beverages are served correctly and promptly.
• Maintain cleanliness and organization of the dining and service areas.
• Uphold all policies, including health, safety, and sanitation standards.
• Set up tables and assist with banquet setup tasks when needed.

Studio Crew – Front Desk + Community (Full Time)

We're looking for energetic, people-loving legends to join our Front of House (Studio Crew) You'll be the first face our members see and the heartbeat of the studio, welcoming guests, hyping up classes, keeping things organized, and helping the community grow. Think: part receptionist, part vibe curator, part sales superstar.

What You'll Be Doing:

• Greet members and guests like they're VIPs (because they are)
• Chat with people, answer questions, and help them feel at home
• Manage class bookings, memberships, and payments with ease
• Promote memberships, events & packages (hello, commissions)
• Keep the front desk and studio space looking fresh
• Be the go-to support for instructors and the studio team
• Create a good vibes-only atmosphere from open to close

You'll Need To Be:

• A people person (friendly, outgoing, and down to connect)
• Comfortable with sales (not pushy, just real + passionate)
• Organized and reliable
• Tech-savvy enough to use booking + payment systems
• Into health & fitness (you get the energy of the space)
• Ready to work retail-style hours, including evenings & weekends

Perks:

• Commission on sales (get paid for your hustle)
• Free or discounted fitness classes
• Fun, upbeat studio vibes + a supportive crew

Sound like your kind of jam? Apply now and let's make magic happen at the front desk.

We regret that only shortlisted candidates will be notified. Thank you for applying

About the company

First and Only globally-recognized Sugaring Company in Singapore.

Sugar(ed)  is a leading provider of premium hair removal services in Singapore. Our mission is to deliver exceptional customer experiences and help our clients feel confident and beautiful. With a focus on the latest techniques and high-quality products, we are committed to providing the best possible service to our clients.

About the role

We are seeking an exceptional Front of House - Client Relations Representative to join our dynamic team at Sugar(ed). This full-time role will be based in our studios in Singapore, and you will be responsible for providing exceptional customer service and support to our clients.

What you'll be doing

• Greeting and welcoming clients and visitors in a warm and engaging manner.
• Cashiering duties and inventory management.
• Answering and screening incoming phone calls, and addressing client enquiries.
• Providing administrative support, including scheduling appointments, managing bookings, and handling other tasks as required
• Maintaining a tidy and organised reception area to create a positive first impression
• Assisting with other ad-hoc administrative duties to support the wider team

What we're looking for

• An interest and passion for the skin and beauty industry
• Strong communication and interpersonal skills
• Strong organisational skills and attention to detail, with the ability to multitask and prioritise effectively
• A friendly, professional, and approachable demeanour, with a genuine passion for providing outstanding customer service
• A positive, SWEET, and professional attitude
• A willingness to learn and grow within the role

What we offer

At Sugar(ed), we are committed to the development and well-being of our employees.

• Competitive salary and commission structure
• Ongoing training and development opportunities
• Discounts on our range of services and products
• A supportive and collaborative team environment
• Opportunities for career progression within the company

Requirements:

• Work Location will be at either studio location as necessary: Bukit Timah, Katong, Upper Thomson, CBD Downtown.
• Must be able to work weekends, and selected public holidays.
• Working hours: Weekdays 10:30am to 8:30pm. Weekends 9:30am to 6:30pm. Public Holidays 9:30am to 7:30pm
• There are no shift work

Transparent Remuneration and Benefits:

• Monthly Commission: From $100 up to $1000 or even more
• Highest sales and service commission in the industry: Zero hard-selling. (Cause we don't like it too)
• Annual Leave: Up to 21 days of Paid Annual Leave
• Bonuses: Various Performance and discretionary bonuses paid out biannually.

Points to note:

There are limited Term intakes in 2025.

Upcoming Term Commencement date: Friday, 10th October 2025.

Join our team and be a part of our exciting journey Apply now for this exciting opportunity

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